Delicious Cinnamon Sugar Puff Pastry Squares: A Simple Sweet Treat

Delicious Cinnamon Sugar Puff Pastry Squares: A Simple Sweet Treat

Introduction

If you’re craving a quick and delectable dessert, these Cinnamon Sugar Puff Pastry Squares are just what you need! With golden, flaky puff pastry wrapped in a sweet cinnamon-sugar coating, this treat is easy to make and always a hit. Whether served as an after-dinner dessert, snack, or for a special gathering, these puff pastry squares are sure to impress. Simple yet delicious, these bite-sized treats will make your kitchen smell like heaven.


Ingredients

For the Cinnamon Sugar Puff Pastry Squares:

  • 1 sheet puff pastry (store-bought or homemade)
  • 1/2 cup granulated sugar
  • 1 tbsp cinnamon
  • 2 tbsp unsalted butter, melted
  • 1 tsp vanilla extract (optional, for extra flavor)
  • Pinch of salt (optional, to balance sweetness)
  • Powdered sugar for dusting (optional)


Instructions

Step 1: Preheat the Oven

  1. Prepare the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent the pastries from sticking.

Step 2: Prepare the Puff Pastry

  1. Thaw and Unroll: If using frozen puff pastry, let it thaw for 10-15 minutes. Once thawed, unroll the pastry sheet on a clean surface.
  2. Brush with Butter: Use a pastry brush to coat the puff pastry with melted butter, ensuring even coverage for that perfect golden color.

Step 3: Make the Cinnamon Sugar Mixture

  1. Mix Cinnamon and Sugar: In a small bowl, combine the granulated sugar and cinnamon. Stir to mix evenly.
  2. Season the Pastry: Sprinkle the cinnamon-sugar mixture over the buttered puff pastry. For even coverage, you can use your hands or a spoon to spread the sugar mixture across the entire surface.

Step 4: Cut and Shape the Pastry

  1. Cut the Pastry: Slice the puff pastry into squares, rectangles, or strips based on your preference. Aim for pieces that are about 2 inches in size for bite-sized treats.
  2. Arrange on the Baking Sheet: Place the cinnamon-sugar-coated pastry pieces on the prepared baking sheet, making sure there’s space between them so they can crisp up evenly.

Step 5: Bake the Pastry

  1. Bake: Bake the puff pastry squares in the preheated oven for 12-15 minutes, or until they are golden brown, puffy, and crispy.
  2. Check for Crispiness: Keep an eye on the pastries to make sure they don’t burn. Once golden, remove them from the oven.

Step 6: Serve

  1. Garnish: If desired, dust the warm puff pastry squares with powdered sugar for an extra touch of sweetness and visual appeal.
  2. Serve: Serve the cinnamon sugar puff pastry squares warm. They make the perfect snack, dessert, or addition to any meal.

Tips for Success

  • Ensure Cold Puff Pastry: For the best puff and crispiness, work with cold puff pastry. If it starts to soften while you’re handling it, pop it back in the fridge for a few minutes.
  • Custom Flavors: You can experiment with other seasonings such as nutmeg, ginger, or cocoa powder to give your puff pastry squares a twist.
  • Storage: Store leftover puff pastry squares in an airtight container for up to 2-3 days. Reheat in the oven for that perfect crispy texture.

Why You’ll Love This Recipe

  • Quick and Simple: This dessert comes together in under 30 minutes, making it perfect for last-minute cravings or surprise guests.
  • Irresistibly Sweet: The combination of cinnamon and sugar with the buttery puff pastry creates a simple, yet absolutely irresistible dessert.
  • Versatile: These puff pastry squares are a great treat for any occasion, whether it’s an everyday snack or a dessert for a special gathering.

Conclusion

Cinnamon Sugar Puff Pastry Squares are a quick, easy, and delicious treat everyone will love. The golden, flaky pastry combined with the sweet cinnamon-sugar coating makes this an unforgettable dessert. With only a few ingredients and a simple process, these bite-sized pastries are perfect for satisfying your sweet tooth or serving at a gathering. Give this recipe a try, and enjoy a warm, crispy, and sweet treat that everyone will adore!

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