Mini Red Velvet Strawberry Cheesecake Jars 🍓
Take your dessert to the next level with these Mini Red Velvet Strawberry Cheesecake Jars. Perfectly layered with rich red velvet cake, creamy cheesecake filling, and fresh strawberries, these individual servings are a crowd-pleaser for any occasion.
Ingredients
For the Cake Base:
- 1 box red velvet cake mix (or homemade recipe)
- Ingredients listed on the box
For the Cheesecake Filling:
- 8 oz cream cheese (softened)
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream (whipped)
For Assembly:
- 1 cup fresh strawberries (sliced)
- Whipped cream for topping
Instructions
Step 1: Prepare the Cake
- Bake the red velvet cake according to the package instructions.
- Let the cake cool completely and crumble it into small pieces.
Step 2: Make the Cheesecake Filling
- Beat the cream cheese and powdered sugar together until smooth.
- Add vanilla extract and gently fold in the whipped cream until fluffy.
Step 3: Assemble the Jars
- Start with a layer of red velvet cake crumbs at the bottom of each jar.
- Add a layer of cheesecake filling.
- Arrange sliced strawberries against the sides of the jar for a decorative touch.
- Repeat the layers until the jar is full, finishing with cheesecake filling on top.
Step 4: Garnish
- Pipe whipped cream on the top layer for a decorative touch.
- Garnish with a fresh strawberry slice or crumbs of red velvet cake.
Step 5: Chill and Serve
- Refrigerate the jars for at least 1 hour before serving.
- Serve chilled for a perfectly refreshing and decadent treat.
Why You’ll Love This Recipe
- Convenient Portions: Perfectly served in jars for easy handling.
- Beautiful Presentation: Decorative layers that are as appealing as they are delicious.
- Rich Flavor: A delightful blend of moist cake, creamy cheesecake, and fresh berries.
Conclusion
These Mini Red Velvet Strawberry Cheesecake Jars are the perfect dessert for any celebration or gathering. Easy to make and visually stunning, they are guaranteed to impress your guests. Try this recipe today and bring elegance to your table!
